Keto Spinach Artichoke Dip

Keto
Servings: 10  |  Total Time: 30 min  |  Method: bake  |  Occasion: party

Ingredients

  • cream cheese (8 oz)
  • sour cream (1/2 cup)
  • chopped spinach (1 cup)
  • chopped artichokes (1 cup)
  • parmesan (1/2 cup)
  • garlic (1 clove)

Instructions

  1. Mix all
  2. Spread in dish
  3. Bake 375°F 18–20 minutes until bubbly

Nutrition (per serving)

Calories
210
Fat (g)
18
Protein (g)
9
Carbs (g)
4
Fiber (g)
1
Net Carbs (g)
3

Tips & FAQs

Dairy-free?

Use coconut cream cheese alternatives

Make ahead?

Bake then reheat before serving.

Scroll to Top