Carnivore Salted Bone Marrow Boats

Carnivore — Strict

Servings: 4 | Total Time: 23 min | Method: roast | Occasion: appetizer

Ingredients

canoe-cut marrow bones (4)
salt

Instructions

Roast 450°F cut-side up 15–18 minutes
Salt generously
Serve hot

Nutrition (per serving)

Calories

300

Fat (g)

30

Protein (g)

6

Carbs (g)

0

Fiber (g)

0

Tips & FAQs

Serving idea?

Spoon over steak

Greasy?

Pair with a lean protein course.